njĩganu
- adequate, sufficient. Adequate, sufficient. Having the required or proper amount or quality needed for proper nutrition, growth, or function.
Example: Tigĩrĩra irio irĩ na fibre njiganu nĩgetha ng'ombe ihote kũruta mata maingĩ maria magiragia githimo kia pH gũikũrũka. (Ensuring the presence of effective fibre in the diet promotes production of saliva, which is a buffer); kũgetha kana ona kũgura mahuti marĩ na ũkũrũ ũria wagĩrĩire, kũhe proteini njiganu, irio cia hinya kana carbohydatres, fibre, cumbĩ na vitameni. (harvesting and/or buying high-quality forage and proper forage allocation; properly feeding protein, energy, fiber, minerals and vitamins.); Kũhe mori irio nyingĩ cia hinya na protein nini gũtũmaga ikũre irĩ noru na igakuhĩha, ningĩ ungĩcihe irio cia hinya itarĩ njiganu ĩgatũma mori ikũre irĩ njeke na ndaihũ. (Overfeeding heifers on feed high in energy but low in protein results in short, fat heifers; high protein and low energy feed results in tall, thin heifers)